Rosemary oil (CAS N° 8000-25-7)
Herbal > Agrestic > Camphoric > Green

Rosemary oil

Salvia rosmarinus Spenn.
Synonyms : Rosmarinus officinalis L. // Rosmarinus angustifolius Mill.

Rosemary oil (CAS N° 8000-25-7)

Company Ingredient Name ID Comments Naturality Certifications Purity Latin name Treated part Geographical origin MOQ
Quosentis logo
Huile essentielle de Romarin - 30 gr - Visit website Je me procure cet ingrédient - - - - - -
MANE logo
ROSEMARY Rectified Essential Oil M_0059764 Visit website Je me procure cet ingrédient Naturel - - - - -
Synthite logo
ROSEMARY OIL 4010000699 Visit website Je me procure cet ingrédient Naturel - - - - -

Huile essentielle de Romarin - 30 gr

Certifications :

ROSEMARY Rectified Essential Oil

ID : M_0059764

Certifications :

ROSEMARY OIL

ID : 4010000699

Certifications :

Information Générales

General Presentation

  • CAS N° :

    8000-25-7
  • EINECS number :

    283-291-9
  • FEMA number :

    2992
  • Volatility :

    Head/Heart
  • Price Range :

    €€
Physico-chemical properties

Physico chemical properties

  • Appearance :

    Colorless liquid
  • Density :

    Varie selon l'origine : Tunisie, Maroc -> 0,907 - 0,920 @20°C Espagne -> 0,892 - 0,910 @20°C
  • Refractive Index @20°C :

    Varie selon l'origine : Tunisie, Maroc -> 1,464 - 1,470 @20°C Espagne -> 1,464 - 1,472 @20°C
  • Optical rotation :

    Varie selon l'origine : Tunisie, Maroc -> -2° // +5° @20°C Espagne -> -6° // +8° @20°C
  • Vapor pressure :

    Data not available.
  • Flash Point :

    Data not available.
  • Acid Value :

    Varie selon l'origine : Tunisie, Maroc -> Max 1 Espagne -> Max 2
Utilisation

Botanical informations

Botanical name :

Salvia rosmarinus Spenn.
Synonyms : Rosmarinus officinalis L. // Rosmarinus angustifolius Mill.

Botanical profile :

Rosemary is a small shrub belonging to the Lamiaceae family and the genus Salvia L.
The Lamiaceae is one of the most important botanical family in perfumery, grouping together lavender, basil, mint, sage, rosemary, patchouli, and thyme.
Both rosemary and sage belong to the Salvia L. genus.

Chemotypes :

The Salvia L. genus includes a vast number of species, but only a small fraction of them are classified as rosemary.
It’s important to note that the reclassification of rosemary under Salvia L. is quite recent. That's why the former botanical name Rosmarinus officinalis L. is still commonly used, but is no longer considered asvalid.

In perfumery, several chemotypes have been identified within Salvia rosmarinus Spenn.:
Camphor and Eucalyptol type
Eucalyptol-only type
– Verbenone and Bornyl acetate type
Each chemotype offers a unique twist to inspire your next fragrance creation.

Utilisation

Extractions & Uses

Extraction process :

The leafy stems of rosemary form shrubs, with the appearance of floral tops indicating the start of the harvest—usually 8 to 9 months after planting. Stems are typically harvested twice during the first year (every 100 to 120 days), and between three to four times per year in subsequent years.

The rosemary stems are dried before distillation. The essential oil is then recovered through decantation after distillation, floating above the rosemary water. The yield ranges from 0.5% to 0.9%.

A CO2 extraction also exists (Rosemary SFE), as well as an absolute (Rosemary Absolute), with a yield of about 0.5% from fresh plant material. The company MANE also offers a quality known as Rosemary PURE JUNGLE ESSENCE™. These three extracts result in a green to brown paste-like product.

Uses in perfumery :

Used in men's eaux de toilette and toileteries.

Stability :

The terpenes identified in this raw material can polymerize when they are oxidized

Major Components :

    Map for Rosemary oil (CAS N° 8000-25-7)​

    Photo credits: ScenTree SAS

    Other comments :

    This EO is not recommended for pregnant and lactating women.
    Adulteration is possible by adding Camphor, Borneol or synthetic Bornyl Acetate. More rarely, it is possible to observe adulterations by adding Eucalyptus EO.

    Utilisation

    Regulations & IFRA

    Allergens :

    D-Limonene - Linalool

    IFRA 51th :

    This ingredient is not restricted for the 51th amendment

    I am a chocolate hazelnut cookie. I come out of the oven. Impossible to refuse me.
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