Citronellal (CAS N° 106-23-0)​

Photo credits: ScenTree SAS

Citronellal

Citrus > Citric > Green > Zesty

3,7-dimethyloct-6-enal ; Dihydrocitral ; 3,7-dimethyloct-6-en-1-al ; Rhodinal

Citronellal (CAS N° 106-23-0)​

Photo credits: ScenTree SAS



Company Ingredient Name Learn more Naturality Certifications MOQ Purity
Van Aroma logo Citronellal Natural 85%+
CT-101
Discover Natural Certifications : Halal Certifications : Kasher Certifications : UEBT 800 Kgs 85
Van Aroma logo Citronellal Natural 95%+
CT-103
Discover Natural Certifications : Halal Certifications : Kasher Certifications : UEBT 720 Kgs 95
Van Aroma logo Citronellal Natural 90%+
CT-102
Discover Natural Certifications : Halal Certifications : Kasher Certifications : UEBT 800 Kgs 90
Indesso logo Natural Citronellal Discover Natural Certifications : Halal Certifications : Kasher - -
PCW logo CITRONELLAL
CITALL-1
Discover - 10 grs -
Quosentis logo Citronellal - 30gr Discover - 30grs -
BASF logo Citronellal
30035052
Discover Molecule - -
BASF logo Citronellal BMBcert™
30786642
Discover Molecule - -
Tilley Distribution logo Citronellal Discover Synthetic Aroma Chemicals - -
Van Aroma logo
Citronellal Natural 85%+

CT-101

Discover
Van Aroma logo
Citronellal Natural 95%+

CT-103

Discover
Van Aroma logo
Citronellal Natural 90%+

CT-102

Discover
Indesso logo
Natural Citronellal
Discover
PCW logo
CITRONELLAL

CITALL-1

Discover
Quosentis logo
Citronellal - 30gr
Discover
BASF logo
Citronellal

30035052

Discover
BASF logo
Citronellal BMBcert™

30786642

Discover
Tilley Distribution logo
Citronellal
Discover
General Presentation

General Presentation

  • CAS N° :

    106-23-0
  • EINECS number :

    203-376-6
  • FEMA number :

    2307
  • FLAVIS number :

    5,021
  • JECFA number :

    1220
  • Volatility :

    Head/Heart
  • Price Range :

    €€
Physico-chemical properties

Physico-chemical properties

  • Appearance :

    Colorless liquid
  • Density :

    0,857
  • Refractive Index @20°C :

    1,446 - 1,456
  • Optical rotation :

    Donnée indisponible.
  • Vapor pressure :

    0,120 mmHg @20°C
  • Flash Point :

    86°C (186,8°F)
  • Molecular formula :

    C10H18O
  • Molecular Weight :

    154,25 g/mol
  • Log P :

    3,62
  • Fusion Point :

    Donnée indisponible.
  • Boiling Point :

    207°C (404,6°F)
  • Detection Threshold :

    Entre 31 et 100 ppb (0,00001%) selon les personnes
Chemistry & Uses

Chemistry & Uses

Uses in perfumery :

Citronellal is used in lemon and lemongrass reproductions and for a citral and fresh effect in citrus notes. Can be used in rosy notes.

Year of discovery :

Discovered in 1889.

Natural availability :

The essential oils most commonly used to collect Citronellal in its natural state are Lemongrass EO (up to 45%) or Eucalyptus citriodora (up to 80%). The addition of bisulfite salts improves the purity of the extraction.

Isomerism :

Citronellal has an asymmetric carbon that gives rise to two enantiomers. Both isomers have a rather similar smell, although they are not necessarily present in the same plants. Usually, it is the racemic mixture of the two isomers that is used in perfumery. Eucalyptol, Geraniol and Linalool are examples of constitutional isomers of Citronellal. Their smell is however very different, as it is more floral and camphorated for Eucalyptol.

Synthesis precursor :

Citronellal is a precursor to the synthesis of many other perfume compounds. Depending on the catalyst, its hydrogenation enables the obtention of Citronellol, dihydrocitronellal or dihydrocitronellol. An acid hydrolysis allows to synthesize Hydroxycitronellal. Cyclizing the molecule by acid catalysis also allows to obtain Pulegol, a precursor for the synthesis of L-Menthol. Finally, Citronellal forms a Schiff base by reaction with Methyl Anthranilate or Indole for example.

Synthesis route :

The synthesis of citronellal is made in several possible ways. The first is from Geraniol and Nerol: a rearrangement of these molecules in the presence of a catalyst that contains oxides of copper, chromium and barium allows to obtain Citronellal as final product. Citronellol, dehydrogenated under reduced pressure, in the presence of a bichromated copper steel catalyst, also allows to obtain Citronellal. The third possibility is a Citral hydrogenation catalysed by palladium.

Stability :

Aldehydes may form diethylacetals in alcoholic perfumes, with no real impact on their smell.
Terpenes tend to polymerize by oxydation.

Other comments :

Citronellal is one of the 26 allergens in perfumery.

I am a chocolate hazelnut cookie. I come out of the oven. Impossible to refuse me.
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