| Company | Ingredient Name | Learn more | Naturality | Certifications | MOQ | Latin name | Treated part | Origin |
|---|---|---|---|---|---|---|---|---|
|
CASSIS
F0424
|
Discover | Absolue |
|
- | Ribes nigrum L. | Bourgeon | France |
|
CASSIS
F0118
|
Discover | Enfleurage | - | Ribes nigrum L. | Bourgeon | France | |
|
CASSIS BUD ABS
122626P-1
|
Discover | Naturel | 10 grs | - | - | - | |
|
BLACKCURRANT BUD FRANCE ABS CERT
921271
|
Discover | Naturals | - | RIBES NIGRUM | - | - | |
|
CASSIE EGYPT ABS
920941
|
Discover | Naturals | - | ACACIA FARNESIANA | - | - | |
|
Absolue de Bourgeons de Cassis Pays - 30 gr | Discover | - | 30grs | - | - | - | |
|
CASSIE ABS TYPE NAT
920945
|
Discover | Naturals | - | - | - | - | |
|
BLACKCURRANT Absolute
M_0055015
|
Discover | Naturel | - | - | - | - | |
|
BLACKCURRANT Absolute decolourised on carrier - TEC
M_0050681
|
Discover | Naturel | - | - | - | - | |
|
Black Currant Absolute (Cassis) | Discover | Absolutes, Extracts, Oleoresins, Vegetable Oils | - | - | - | - |
General Presentation
-
CAS N° :
97676-19-2 -
EINECS number :
271-749-0 -
FEMA number :
2346
-
Volatility :
Heart -
Price Range :
€€€€€
Physico-chemical properties
-
Appearance :
Viscous green liquid -
Density :
1,003 - 1,009 @25°C -
Refractive Index @20°C :
Donnée indisponible. -
Optical rotation :
-
Vapor pressure :
0,090 mmHg @20°C -
Flash Point :
84°C (183,2°F) -
Acid Value :
Botanical informations
Botanical name :
Ribes nigrum L.
Synonyms : Botrycarpum nigrum (L.) A.Rich. // Ribes aconitifolium hort.
Botanical profile :
The blackcurrant bud is the bud of the blackcurrant bush, the Grossulariaceae family and the Ribes L. genus.
This family is better known for its berries (redcurrants, blackcurrants) than for the aromatic qualities of the buds of the blackcurrant tree.
Chemotypes :
There are many varieties of Ribes nigrum L. It is possible to count at least 7 monoterpene predominant chemotypes and at least 10 sesquiterpene predominant chemotypes.
The genus Ribes L. also contains other berries-containing plants, whose buds are not extracted for perfumery. For example :
- Ribes bracteosum Douglas ex Hook., or Californian blackcurrant.
- Ribes californicum Hook. & Arn., or hillside gooseberry, also native to California.
- Ribes amarum Mc Clatchie, or bitter gooseberry.
- Ribes triste Pall., or northern redcurrant, native to Canada
- Ribes rubrum L., or red currant, corresponding to common gooseberry.
Extractions & Uses
Extraction process :
Blackcurrant, or black currant (Ribes nigrum), is a shrub with very fragrant leaves, although only the buds are used in perfumery. The buds are grown using a harvester that cuts the blackcurrant wood, disbudding in January. The use of a harvester gives 100 kg of buds in one day, against 100 g of bud per hour by hand, as it was the case until the 90s. The buds are separated from the chips of wood in the factory by a suitable filter.
The buds are treated fresh at the plant in an extraction tank. A first extraction is made using hexane, incorporated and heated in the tank. After removal of the buds and evaporation of the hexane, the concrete is collected. The absolute is obtained by diluting the concrete in alcohol, then passing the temperature of the medium from about 60 ° C to 0 ° C. The buds are exctracted with a volatile solvent with a yield of 4% for the concrete, then 80% for the absolute made from the concrete. The blackcurrant bud absolute can be distilled to be bleached, without a great olfactory deterioration.
Uses in perfumery :
Used in fruity, coniferous, eaux fraîches, green and spicy notes. Gives hold to fruity and green notes, a sulfuric, minty and powerful note.
Stability :
Solubility issues in perfumes
The terpenes identified in this raw material can polymerize when they are oxidized
Major Components :
| Component | % min | % max |
|---|---|---|
| Beta-caryophyllene | 15 | |
| Delta-3-Carene | 11 | |
| Terpinolene | 10 | |
| Beta-phellandrene | 5 | |
| Terpinen-4-ol | 5 |
Photo credits: ScenTree SAS
Other comments :
The price of blackcurrant buds absolute has declined thanks to the arrival of new mechanical cultivation devices. Its price was justified by its harvesting method. Despite its very good performance, it took about 200 hours of manual labor to obtain 1kg of this dark green dough with its characteristic smell.
The price of blackcurrant buds absolute has declined thanks to the arrival of new mechanical cultivation devices. Its price was justified by its harvesting method. Despite its very good performance, it took about 200 hours of manual labor to obtain 1kg of this dark green dough with its characteristic smell.
Labelling
Allergens :
Signal word :
Warning
Hazard pictograms :
Precautionary statements :
| HAZARD | PRECAUTION |
|---|---|
| H302 Harmful if swallowed.
H317 May cause an allergic skin reaction. H412 Harmful to aquatic life with long lasting effects. |
P261 Avoid breathing dust/fume/gas/mist/vapours/spray. P264 Wash ... thoroughly after handling. P270 Do no eat, drink or smoke when using this product. P272 Contaminated work clothing should not be allowed out of the workplace. P273 Avoid release to the environment. P280 Wear protective gloves/protective clothing/eye protection/face protection. P301 + P310 IF SWALLOWED: Immediately call a POISON CENTER/doctor/… P302 + P352 IF ON SKIN: Wash with plenty of water/… P321 Specific treatment (see ... on this label). P330 Rinse mouth. P333 + P313 If skin irritation or rash occurs: Get medical advice/attention. P363 Wash contaminated clothing before reuse. P501 Dispose of contents/container to… |
IFRA
IFRA 51th :
This ingredient is restricted by the 51th amendment
Annexe I :
Some regulated synthetic ingredients are found in nature and in certain proportions in natural ingredients. This presence in nature has to be taken into account when calculating limits of use recommended by the IFRA. In case you do not know these concentrations, you can use the ones estimated by the IFRA. Here they are :
| List of regulated compounds contained in this ingredient | ||
|---|---|---|
| Regulated ingredient name | CAS N° | Estimated Concentration |
| p-Isopropylbenzyl alcohol | 536-60-7 | 0,1 |
Disclaimer :
ScenTree is solely responsible for the information provided here.
To learn more about IFRA's standards : https://ifrafragrance.org/safe-use/library