Myroxyde® (CAS N° 69103-20-4)​

Photo credits: ScenTree SAS

Myroxyde®

Green > Mushroom > Grassy

2,2-dimethyl-3- (3-methyl-2,4-pentadienyl)-oxirane

Myroxyde® (CAS N° 69103-20-4)​

Photo credits: ScenTree SAS



Company Ingredient Name Learn more Naturality Certifications MOQ Purity
dsm-firmenich logo MYROXYDE®
962608
Discover Molecules Certifications : Biodegradable (Readily) - -
dsm-firmenich logo
MYROXYDE®

962608

Discover
General Presentation

General Presentation

  • CAS N° :

    69103-20-4
  • EINECS number :

    273-870-4
  • FEMA number :

    Donnée indisponible.
  • FLAVIS number :

    Donnée indisponible.
  • JECFA number :

    Donnée indisponible.
  • Volatility :

    Head
  • Price Range :

    Data not available.
Physico-chemical properties

Physico-chemical properties

  • Appearance :

    Colorless liquid
  • Density :

    0,878 - 0,888
  • Refractive Index @20°C :

    1,472 - 1,478
  • Optical rotation :

    Donnée indisponible.
  • Vapor pressure :

    0,1289 mmHg @20°C
  • Flash Point :

    70°C (158°F)
  • Molecular formula :

    C10H16O
  • Molecular Weight :

    152,12 g/mol
  • Log P :

    2,92
  • Fusion Point :

    Donnée indisponible.
  • Boiling Point :

  • Detection Threshold :

    Donnée indisponible.
Chemistry & Uses

Chemistry & Uses

Uses in perfumery :

A complex aromatic-herbal and fruity note, reminiscent of lavender, sage, opoponax and tropical fruits.
When used at 0.1 - 2.0%, MYROXYDE® gives a tremendous lift and volume to fragrances. Excellent enhancer of fougere and citrus fragrances. It is also used in tropical fruits accords, such as mango, for its ocimene like character.

Year of discovery :

Myroxyde®' trademark has been published and protected by Firmenich SA since 07/02/1978 (brand N°436170)

Natural availability :

Data not available.

Isomerism :

Data not available.

Synthesis precursor :

Data not available.

Synthesis route :

Data not available.

Stability :

Data not available.

Other comments :

Data not available.

I am a chocolate hazelnut cookie. I come out of the oven. Impossible to refuse me.
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